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.Only $3.79 For 100 Caps - Till Stocks Last
Whether fresh or ground, ginger is a marvelous spice as well as a delicious non-alcoholic beverage. Ginger used in baking livens up cookies, cakes and breads and naturally helps create that fabulous Christmas mainstay: the Gingerbread House. 1. Ginger contains a high level of enzymes that break down meat, similar to our own natural stomach enzymes. Ginger can be used as a meat tenderizer. 2. If you want to stimulate circulation in the intestines, then ginger is the herb you're looking for. 3. Want a natural antioxidant? Ginger's your herb. 4. Ginger helps balance your diet. Too many cooling foods, such as vegetables, need a counter balance. Ginger is known in all forms of Eastern medicine as a warming herb. 5. Ginger helps relieve motion sickness and nausea. 6. Ginger is used to help detoxify the body, especially aching muscles from colds and flu. 7. If you've exerted yourself too much, ginger relaxes tight muscles. Usage: Take 1 to 2 capsules per day with meals, or as directed by your qualified health consultant
Ginger is not recommended for infants. | 
